Cranberry Almond Biscotti

The combination of almond and cranberry is very delicious. The best part is the combo of sweet and slightly salty with that irresistible crunch. This classic Italian cookie is twice baked so it's delightfully crispy and crunchy. It’s designed to be dipped in coffee or tea. Enjoy this wonderful cookie during tea time or at any time of the day.

Ingredients: Flour, sugar, vegetable oil, dried cranberries, almonds, eggs, vanilla, salt