Malunggay-Pesto Focaccia

This Italian bread has local twist -- fortified with nutritious malunggay (moringa) leaves. A flavorful healthy option. Can be enjoyed on its own or dipped in olive or tomato sauce.

Pairs really well with most pasta dishes.

Ingredients: Bread flour, water, olive oil, malunggay leaves, salt, yeast, parmesan, garlic and blend of herbs & spices