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Raisin walnut crisps are thin, crunchy crackers.The star ingredients—raisins and walnuts—give them a naturally sweet, nutty flavor. They are lightly sweetened with a hint of honey, enhancing the raisins' fruitiness. The walnuts add a delicate crunch and a slight bitterness, balancing the sweetness. These crisps are baked to a golden brown, which gives them a light, airy texture with just the right amount of crunch.
Ingredients: Flour, water, sugar, butter, raisins, chopped walnuts, honey, olive oil, yeast, salt
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